Montgomery Inn Style Baby Back Ribs

Ingredient:

3 rack of pork baby back ribs

2 tbsp lemon juice

1 garlic clove

2 ½ jars Montgomery inn sauce

               

Cut each rack into 3 smaller pieces. In a large pan pour water (2/3 full), lemon juice and garlic and bring to a boil. Once boiling place the 9 pieces of rib into pan and cover and boil for 1 hour.

Then remove from heat and pour water out down the drain. Then fill the pan back up with cold water until covering ribs and allow it to stand for 30 minutes.

Meanwhile pour Montgomery inn sauce into a sauce pan over medium-low heat stir frequently.

After 30 minutes drain ribs and dry off places on foil lined cookie sheet. then brush sauce onto the tops of the ribs.

Broil on low for 4 minutes and flip, sauce the bottoms and broil for more 4 minutes. Repeat both sides. Finish off by brush a good amount on top. Serve with potatoes and artichoke. Enjoy!